Steps to Prepare Speedy Homemade Frozen Turkey Burgers

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Homemade Frozen Turkey Burgers. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Homemade Frozen Turkey Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Frozen Turkey Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Homemade Frozen Turkey Burgers estimated approx 1 hour.

To get started with this particular recipe, we have to prepare a few components. You can cook Homemade Frozen Turkey Burgers using 17 ingredients and 13 steps. Here is how you cook that.

I love these so much I could do a little dance everytime I eat one, lol!! My hubbie makes the burger mix. I form/shape the patties. Emergency dinner, better than the processed stuff.

Ingredients and spices that need to be Make ready to make Homemade Frozen Turkey Burgers:

1. Burger base
2. 2 lb ground turkey
3. 2/3 cup seasoned bread crumbs (Italian style) more or less as preferred
4. 1 beaten egg
5. 1 tbsp dried Italian seasoning blend
6. 1 fresh ground pepper and sea salt (to taste)
7. "Additives"
8. 1 sweet bell peppers (mix red, orange, yellow...about a 1/4 of each)
9. 1 green onion (spring onion/ scallions)
10. 1/2 small red onion (or any type)
11. 4 clove garlic
12. 1 scotch bonnet or " seasoning peppers" or other hot pepper seeds removed (optional)
13. Fixings/toppers/condiments
14. 1 burger bun of your preference (I like onion)
15. 1 salad cream or hummus spread
16. 1 slice of nice quality cheese (sharp or aged cheddar)
17. 1 alfalfa sprouts, and thinly sliced: seedless cucumbers, red onion, grape tomatoes, avocado, red, orange, or yellow bell peppers, mushrooms.

Instructions to make to make Homemade Frozen Turkey Burgers

1. MAKE THE PATTIES...
2. Layer 2 cookie sheets with wax or parchment paper. Set aside.
3. Mince veggies in the "Additives" section very finely (use a mini chopper or food processor if available) Total yield should be about 3/4 cup.
4. Combine all burger mix ingredients with minced veggies in a large bowl. Mix well.
5. Lay mixture on a smooth cutting board in a square or rectangle, divide into even sections depending on the size of your patties. (8-10)
6. Roll each divided section into a ball then flatten into a burger shaped pattie.
7. Coat patties lightly in flour (optional step), place on wax paper not touching. Freeze.
8. Once fully frozen (overnight), cut the paper so each pattie has its own square. Store in a plastic freezer bag or other airtight container in the freezer.
9. READY TO COOK?!!
10. When ready to cook, take burger(s) out of freezer, set aside. Prepare bun and fixins.
11. Heat nonstick skillet on medium with a tiny bit of oil. Carefully place frozen burger into pan. Sear for 1-2 min each side, reduce heat to med-low. Cook another 6-7 minutes each side, gently press pattie occasionally to flatten and expel excess liquid.
12. Remove pattie to a plate and allow to cool for a minute, then pop onto the waiting bun with fixins. Press gently to squish to a manageable size that will fit your chompers, then let the challenge begin! It's a practiced art form to eat a tall burger, and be ready for fallout if you used alot of fixins!!
13. Note: Can be cooked from frozen on a grillpress like a George Foreman (about 10 to 12 mins depending on grill, follow manufacturer cooking recommendations. Flip once 90° turn after 5 min for grid marks). And for you low carbers, serve bunless atop a bed of mixed baby greens and choice of toppers.

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So that's going to wrap this up for this special food How to Prepare Super Quick Homemade Homemade Frozen Turkey Burgers. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!