Recipe of Ultimate Salmon with tomato on french cake

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Speedy Salmon with tomato on french cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Salmon with tomato on french cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmon with tomato on french cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Salmon with tomato on french cake estimated approx 5 mins.
To get started with this recipe, we have to prepare a few ingredients. You can have Salmon with tomato on french cake using 9 ingredients and 5 steps. Here is how you cook it.
it's hot:-)
Ingredients and spices that need to be Take to make Salmon with tomato on french cake:
- 200 grams salmon
- 2 slice tomato
- 2 tbsp olive
- 2 tbsp lemon juice
- 1 packages french cake
- 1 pinch salt
- 1 pinch pepper
- 1 pinch chilli powder
- 2 tbsp soya sauce
Steps to make to make Salmon with tomato on french cake
- cut clean and dry fish for small pieces (3x3cm). use salt am pepper.
- chop tomato and mix it with olive, soya sauce,lemon and chilli
- put fish to the pickle for one hour (in cold place).
- cut a cake for pieces 10x10cm and put there fish and tomato only.
- put it to the oven (180C) for 30 min
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So that is going to wrap it up with this special food Easiest Way to Make Homemade Salmon with tomato on french cake. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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