Recipe of Homemade Creamy croquettes

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Ultimate Creamy croquettes. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Creamy croquettes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy croquettes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy croquettes is 8 people (makes 8 pieces). So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creamy croquettes estimated approx 1 hour.

To begin with this particular recipe, we have to first prepare a few components. You can cook Creamy croquettes using 7 ingredients and 4 steps. Here is how you can achieve it.

Please cook a double portion of the cream stew and use half for these yummy creamy croquettes for your next meal. You will have fun twice with one process🤩

Ingredients and spices that need to be Take to make Creamy croquettes:

1. //Croquettes//
2. 1000 g leftover stew
3. 4 TBSP flour
4. //Coating//
5. 2 eggs
6. 1 cup flour
7. 1 cup breadcrumbs

Instructions to make to make Creamy croquettes

1. Cook stew following the directions on this box. I normally add 2 ears of corn and use heavy whipping cream instead of milk. This box is for 8 people and we leave have stew one day and leave half for the croquettes the next day.
2. Smash the cold leftover stew with a smasher. Then heat the stew with medium heat and add flour to make it thicken. Put it in a baking dish and chill in the refrigerator for at least 30 minutes.
3. Make croquettes into oval shapes. Coat them in the order of flour, beated-egg and breadcrumbs.
4. In a large pan, high heat, pour oil 2 inches. When oil temperature reaches 180C, turn the heat to medium and put in the croquettes, 3 minutes. Turn over and cook for another 2 minutes.

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So that's going to wrap this up for this special food Recipe of Favorite Creamy croquettes. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!