Simple Way to Prepare Ultimate Ratatouille

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Make Favorite Ratatouille. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Ratatouille, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ratatouille delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ratatouille is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ratatouille estimated approx 30 mins.

To get started with this recipe, we must prepare a few ingredients. You can have Ratatouille using 8 ingredients and 5 steps. Here is how you can achieve that.

My mother-in-law taught me this recipe and I rearranged a little. I'm not a big fan of fresh tomatoes, so by using the canned tomato, it's much easier for me to enjoy ratatouille. Also recommended for children from 12 months (you may want to reduce the amount of oil and cut the vegetables in smaller pieces). By adding meat or fish, this can be a main dish for lunch or dinner. And we like to eat this with pasta, rice or couscous!

Ingredients and spices that need to be Make ready to make Ratatouille:

1. 1−２ eggplants
2. 1 big bell pepper (or 4 small green bell peppers)
3. 1 zucchini
4. 1 can canned tomato (diced)
5. some oregano
6. pepper and salt
7. some olive oil
8. (optional) an onion, bacon/ham or a canned tuna

Steps to make to make Ratatouille

1. Cut the eggplants in small cubes. Spread the olive oil in a pot and fry them.
2. Cut the bell pepper(s) and add to the pot to fry together.
3. Cut the zucchini and add to the pot.
4. Add the canned tomato, the pepper, salt and the oregano in the pot. Cook for about ten minutes.
5. I use a pot warmer so that it continues cooking slowly until meal time.

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So that is going to wrap this up for this special food Steps to Prepare Speedy Ratatouille. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!