How to Make Ultimate French silk pie

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Award-winning French silk pie. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from French silk pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French silk pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make French silk pie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have French silk pie using 8 ingredients and 10 steps. Here is how you can achieve it.

I tried to duplicate Baker's Square french silk pie.

Ingredients and spices that need to be Make ready to make French silk pie:

1. 1 deep dish pie shell
2. 3/4 cup granulated sugar
3. 1/2 cup real butter, melted
4. 2 squares Nestlé unsweetened bakers chocolate, melted
5. 1 tsp vanilla extract
6. 2 eggs, beaten well
7. 1 Cool whip
8. 1 chocolate bar...Hershey, etc.

Instructions to make to make French silk pie

1. Cream butter,sugar,until light & fluffy
2. Add melted chocolate
3. Add vanilla
4. Combine well.
5. ONE AT A TIME: add eggs, beat 8 minutes after EACH EGG.
6. Pour mixture into pie shell
7. Chill overnight
8. Add cool whip
9. Garnish with chocolate curls
10. CHOCOLATE CURLS: USING A POTATO PEELER, SHAVE A CHOCOLATE BAR.

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